French Trimmed Rack of Pork
French Trimmed Rack of Pork
Write a review
Serve a show-stopping Sunday roast with our succulent French-trimmed rack of pork, exclusively British outdoor-bred. Each rib provides a generous portion for one person. Serves 4.
We use only the best quality British outdoor-bred pork, produced w...
Read More
Delivery
Regular price
Product Code: UPFTR
Regular price
£0.00
Sale price
£21.00
1.2 kg
(Serves 6+)
-
£21.00
Collapsible content
PRODUCT DESCRIPTION
Serve a show-stopping Sunday roast with our succulent French-trimmed rack of pork, exclusively British outdoor-bred. Each rib provides a generous portion for one person. Serves 4.
We use only the best quality British outdoor-bred pork, produced with the highest regard for welfare, resulting in unparalleled flavour and texture.
Available for Wednesday, Thursday, Friday & Saturday delivery only.
REVIEWS & QUESTIONS
COOKING INSTRUCTIONS
Remove Pork from wrapping, ideally the day before, and keep in fridge. Remove from fridge 20 minutes before cooking. Preheat oven to 250°C/220°C fan/Gas 9. Rub the rind generously with sea salt, and roast on high heat for 15 minutes. Reduce oven to 180°C/160°C Fan/Gas 4 and cook for a further 75 minutes. Once cooked cover loosely and allow to rest in a warm place for 15 mins. This product also lends itseld very well to long, slow cooking.
INGREDIENTS & NUTRITION
Warning for allergens Produced in a factory which handles Wheat, barley, eggs, milk, mustard, soya, sulphites, celery.
Ingredients
Country of Origin Produced in the UK using farm assured pork.
Typical Nutritional Information | Per 100g |
---|---|
Energy KJ | 676 |
Energy kcal | 162 |
of which saturates | 3.72 |
Carbohydrate | 0 |
of which sugars | 0 |
Protein | 18.1 |
Salt | 0.1 |
STORAGE
Keep refrigerated <5°C, once opened use within 24 hours. Suitable for freezing - use within 1 month.