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Whole Boneless Candied Orange & Honey Glazed Christmas HamHandcrafted with our traditional Wiltshire Cure, each ham matures in our unique brine for nearly a week. We add a touch of brown sugar to our brine recipe to give a subtle sweetness to this mild and delicious ham. The hams are then air-dried for another week to mature and reduce moisture, then steam-cooked for 12 hours to achieve a delicious moist, tender & buttery texture. Each ham is then meticulously inspected, hand-trimmed, glazed with honey and topped with sliced oranges before baking in our glazing ovens. The resulting ham has a lovely mild flavour and moist texture with a deliciously sweet orange flavour. The perfect show-stopping Christmas centrepiece.
Regular price £125.00 -
Half Boneless Candied Orange & Honey Glazed Christmas HamHandcrafted with our traditional; Wiltshire Cure, each ham matures in our unique brine for nearly a week. We add a...
Regular price £80.00 -
Duck a l'OrangeA true classic, this exceptional dish is chef-prepared by slow-cooking a half free range duck for 14 hours in an...
Regular price £21.00 -
Whole Boneless St. George's HamThe perfect choice of Christmas Ham for large families and avid-entertainers, the DukesHill St George's Ham is cured in our...
Regular price £127.00 -
Luxury Salmon TerrineMade especially for us, this fabulous mousse-like terrine is made with lightly poached salmon, smoked salmon and dill. It is...
Regular price £44.40 -
Venison Loin FilletDukesHill is committed to offering you the finest selection of British Game, including our naturally lean and flavoursome Venison Loin...
Regular price £28.00 -
Brandy ButterTraditionally served with Christmas pudding or mince pies. No Christmas would be complete without an indulgent dollop of our Brandy Butter...
Regular price £4.50 -
Very Special Christmas Cake 6"Exclusively made just for us, this hand-finished traditional Christmas cake combines delicious, brandy-laden rich fruit cake, marzipan and icing in...
Regular price £44.00 -
Three Bird Game RoastOur magnificent Three Bird Game Roast of pheasant breast stuffed with partridge breast and pigeon breast and a pork, sage,...
Regular price £65.00 -
Free Range Bronze Christmas Turkey 9kgThis turkey will be delivered directly to you from the farm on Friday, December 20th (this will arrive separately from...
Regular price £155.00 -
Japanese A5 Wagyu Beef Ribeye Steak (300g)Sourced exclusively from Japan, our Japanese A5 grade Wagyu Beef Ribeye Steak is finely textured and well-marbled, giving a robust...
Regular price £59.00 -
Free Range Bronze Christmas Turkey 4kgThis turkey will be delivered directly to you from the farm on Friday, December 20th (this will arrive separately from...
Regular price £110.00 -
French Trimmed Rack of PorkServe a show-stopping Sunday roast with our succulent French-trimmed rack of pork, exclusively British outdoor-bred. Each rib provides a generous...
Regular price £21.00 -
Whisky Cask Cider 12x330mlMatured for an impressive six months in single malt scotch whisky casks, our Whisky Cask Cider is a truly exceptional...
Regular price £31.00 -
Hot Smoked Salmon (400g)I'm part of a mix and match offer! Any 3 packs of 400g Smoked Salmon only £60 By smoking at...
Regular price £23.00
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Carefully Packed
Every item is meticulously checked and carefully packed, ensuring that you receive the very best produce. If you've ordered fresh food, this will be kept cool with our DukesHill ice packs.
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Quickly Delivered
Choose your delivery date and our partner courier will ensure that your order arrives promptly. Don't worry if you're out when it arrives, as we've arranged for your delivery to be left in a safe place. More delivery info
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Exceptional Service
Our dedicated team is on hand to help with any questions you may have and will be delighted to give you peace of mind. If you need to get in touch, you can call us in Shropshire on 0345 222 0153 or send us an email at help@dukeshillham.co.uk