A long-held favourite of our customers, made to our recipe... Show More

A long-held favourite of our customers, made to our recipe from white grapes including Colombard, Chardonnay and Chenin Blanc. Refreshing and soft-textured. France | French Country | Ugni Blanc blend | 12% ABV Show Less

A classic Sauvignon-Sémillon from the Bergerac region inland from Bordeaux,... Show More

A classic Sauvignon-Sémillon from the Bergerac region inland from Bordeaux, this wine is a classic insider’s choice – similar to white Bordeaux but without the pricetag. Made from small, family estate Château Grinou, fully organic, this is a stylish, refreshing wine balancing bright, citrusy Sauvignon Blanc flavours with the creamier, honeyed Sémillon. France | Perigord | Sauvignon/Semillon | 12.5% ABV Show Less

Clean and intense aromas of red fruit and spicy notes.... Show More

Clean and intense aromas of red fruit and spicy notes. The palate displays rich plum, dark cherry fruit and warm spices, long lasting on the palate. Fresh balancing acidity and ripe tannin structure. Spain | Rioja | Alavesa | Tempranillo | 14% ABV Show Less

Indulge in our exquisite collection of deliciously creamy, premium fudge,... Show More

Indulge in our exquisite collection of deliciously creamy, premium fudge, Handcrafted in small batches using traditional techniques and the finest ingredients. This beautiful gift box contains 9 delicious flavours: Clotted Cream, Sea Salted Caramel, Double Chocolate, Hazelnut Praline, Peanut Butter, Stem Ginger, White Chocolate & Raspberry, Choca Mocha, Rich Chocolate with Chilli Salt.  Show Less

The molten caramel floods the grooves and dips, hugging every... Show More

The molten caramel floods the grooves and dips, hugging every contour of the nut, creating a wonderful crunch. Each caramelised pecan is then enrobed in a double layer of single origin milk chocolate. Nutterly moreish!   Show Less

A delicious confection of crunchy almond flakes, hazelnuts, citrus peel,... Show More

A delicious confection of crunchy almond flakes, hazelnuts, citrus peel, Golden Syrup and single origin dark chocolate. This delicious version of the Italian classic biscuit wouldn't be any more delectable if it hailed from the master bakers of Florence.   Show Less

This smooth pâté is made from free range duck livers... Show More

This smooth pâté is made from free range duck livers and a healthy slug of Cointreau. Unlike many pâtés, this isn't bulked up with cheaper ingredients, giving a rich and decadent pâté which tastes delicious. Serves 6 as a starter. Show Less

Our luxury smoked salmon pâté is made with our traditionally... Show More

Our luxury smoked salmon pâté is made with our traditionally oak smoked salmon, lemon juice, herbs, orange zest and a few secret ingredients to create a delicious pâté. Perfect for Canapés. Show Less

Full flavoured, smooth and well seasoned with thyme, garlic and... Show More

Full flavoured, smooth and well seasoned with thyme, garlic and a serious glug of tawny port. We've tried a great many Chicken Liver Pâtés and this is our favourite. Serves 6 as a starter. Show Less

Taste the artisan with our sweet potato, caramelised onion and... Show More

Taste the artisan with our sweet potato, caramelised onion and goats cheese scotch eggs. Each luxury scotch egg includes a soft boiled hens egg wrapped in sweet potato, caramelised onion and goats cheese and delicately coated in breadcrumbs. These delicious sweet potato scotch eggs combine the sweetness of the onion with the soft saltiness of the cheese to guarantee indulgence and enjoyment in every bite. Perfect enjoyed as part of a picnic or a light lunch! Each pack contains 2 scotch eggs. Available as part of our mix & match offer - any 2 packs of scotch eggs for £16.00. Show Less

Buy any 3 packs of Sablés for £11 Indulgent Gran Moravia... Show More

Buy any 3 packs of Sablés for £11 Indulgent Gran Moravia nibbles with a chilli kick! Perfect for a snack or as a base for a canapé. Gran Moravia cheese is an aged cheese, very similar to Parmigiano Reggiano. It is produced following the oldest Italian traditions in the fabulous region of Moravia. Show Less

Buy any 3 packs of Sablés for £11 Tasty Gran Moravia... Show More

Buy any 3 packs of Sablés for £11 Tasty Gran Moravia Cheese nibbles with a subtle crunch of Pistachio. Created using the finest ingredients for a delicious melt in your mouth flavour. Perfect as a snack or as a base for a canapé. Gran Moravia cheese is an aged cheese, very similar to Parmigiano Reggiano. It is produced following the oldest Italian traditions in the fabulous region of Moravia.   Show Less

Buy any 3 packs of Sablés for £11 These Stilton and... Show More

Buy any 3 packs of Sablés for £11 These Stilton and Almond Sablés are created using the finest Stilton and the tastiest almonds, perfect as a snack or as a base for a canapé. They are delicious and hard to put down, especially paired with a glass of port. Show Less

I'm part of a multi-buy offer! Any 3 Standard Jars... Show More

I'm part of a multi-buy offer! Any 3 Standard Jars for £11.50 Sweet, figgy and intense. Our Fig Chutney is thick, rich and sticky. A great accompaniment to our cheeses and cold cuts. Show Less

I'm part of a multi-buy offer! Any 3 Standard Jars... Show More

I'm part of a multi-buy offer! Any 3 Standard Jars for £11.50 Created by the original founders daughter Laura, this chutney is so tasty that we just had to keep it for our customers. The ideal year-round chutney. Show Less

I'm part of a multi-buy offer! Any 3 Standard Jars... Show More

I'm part of a multi-buy offer! Any 3 Standard Jars for £11.50 Our ever-popular Piccalilli must be the best accompaniment ever for ham. It also goes so well with cold cuts and cheese. This is a return to Piccalilli of old; crunchy garden vegetables in a sweet, tangy mustard sauce spiced with turmeric. Judged by Great British Food Panel for the 'GREAT BRITISH FOOD AWARDS 2021' Judges Comments: What can we say apart from that this was AMAZING! The best piccalilli any of us have ever tasted. Crunchy, tangy and sweet. It went well in a cold salad, in a sandwich, and just the odd spoonful when walking passed the fridge. So reminiscent of what granny used to make! Honestly, well done Dukeshill for bringing us what Piccalilli should taste like. Taste: 10/10 Provenance: 5/5 Available in our standard sized jar and also in a larger Kilner jar. Show Less

I'm part of a multi-buy offer! Any 3 Standard Jars... Show More

I'm part of a multi-buy offer! Any 3 Standard Jars for £11.50 The classic English sweet/sharp jam, prepared with generous quantities of fruit. Naturally set with unrefined sugar Show Less

I'm part of a multi-buy offer! Any 3 Standard Jars... Show More

I'm part of a multi-buy offer! Any 3 Standard Jars for £11.50 Classically strong, rich and full flavoured. Naturally set with unrefined sugar. Coarse cut. Show Less

I'm part of a multi-buy offer! Any 3 Standard Jars... Show More

I'm part of a multi-buy offer! Any 3 Standard Jars for £11.50 Sweet, figgy and intense. Our Fig Chutney is thick, rich and sticky. A great accompaniment to our cheeses and cold cuts. Show Less

I'm part of a multi-buy offer! Any 3 Standard Jars... Show More

I'm part of a multi-buy offer! Any 3 Standard Jars for £11.50 Created by the original founders daughter Laura, this chutney is so tasty that we just had to keep it for our customers. The ideal year-round chutney. Show Less

I'm part of a multi-buy offer! Any 3 Standard Jars... Show More

I'm part of a multi-buy offer! Any 3 Standard Jars for £11.50 Our ever-popular Piccalilli must be the best accompaniment ever for ham. It also goes so well with cold cuts and cheese. This is a return to Piccalilli of old; crunchy garden vegetables in a sweet, tangy mustard sauce spiced with turmeric. Judged by Great British Food Panel for the 'GREAT BRITISH FOOD AWARDS 2021' Judges Comments: What can we say apart from that this was AMAZING! The best piccalilli any of us have ever tasted. Crunchy, tangy and sweet. It went well in a cold salad, in a sandwich, and just the odd spoonful when walking passed the fridge. So reminiscent of what granny used to make! Honestly, well done Dukeshill for bringing us what Piccalilli should taste like. Taste: 10/10 Provenance: 5/5 Available in our standard sized jar and also in a larger Kilner jar. Show Less

I'm part of a multi-buy offer! Any 3 Standard Jars... Show More

I'm part of a multi-buy offer! Any 3 Standard Jars for £11.50 The classic English sweet/sharp jam, prepared with generous quantities of fruit. Naturally set with unrefined sugar Show Less

I'm part of a multi-buy offer! Any 3 Standard Jars... Show More

I'm part of a multi-buy offer! Any 3 Standard Jars for £11.50 Classically strong, rich and full flavoured. Naturally set with unrefined sugar. Coarse cut. Show Less

Jonny Crickmore imported his herd of red and white Montbeliarde... Show More

Jonny Crickmore imported his herd of red and white Montbeliarde cows from small French alpine farms, and they now graze the lush meadows of Stow Fen where Jonny makes this fabulous cheese in small batches from their pasteurised milk. One of only a handful of its type to be made by the farmer on the farm, the delicious result is the only traditional pasteurised milk Brie-de-Meaux style cheese produced in the UK. The cheese has a smooth, delicate and silky texture and complex, long lasting flavours that bounce around the mouth. Baron Bigod is not suitable for vegetarians. Show Less

The award-winning Cheesemakers Special Cheese is produced by the same... Show More

The award-winning Cheesemakers Special Cheese is produced by the same person who brought you the exceptional Lord London cheese, Arthur Alsop of Alsop & Walker. The Cheesemakers Special is a semi-hard cheese with a lovely caramel undertone and a beautiful delicate crunch from the calcium crystals. Yes, crystals in semi-hard cheese! They are always normally associated with hard cheese! As usual, Arthur Alsop has put his unique stamp onto this cheese and this outstanding cheese won a silver medal in the World Cheese Awards 2023. Our CEO says this is the best cheese he has ever tasted in his life.  Produced using milk from four different cow breeds – Swiss Brown, Jersey, Norwegian Red and Holstein, this delicious cheese matured for a minimum of 10 months. This cheese will grace your cheeseboard with notes of creamy caramel and a slight crunch from the crystals formed during the maturing process. Show Less

Sparkenhoe is made in a totally authentic way using their... Show More

Sparkenhoe is made in a totally authentic way using their own unpasteurised milk to an old recipe discovered by Jo and David Clarke. The cheeses are bound in cloth and lard and matured for 4½ months to give this truly authentic red Leicester a beautifully nutty taste. Many say it is the best cheese of its type in the country and I for one agree with them. Leicestershire Handmade Cheese Company is located in Upton, a small hamlet in the South West Leicestershire countryside on a working dairy farm called Sparkenhoe Farm. David and Jo Clarke are dairy farmers whose families have farmed in the area for generations. Their 150 pedigree Holstein Friesian cows are fed on the farm’s lush pastures and calving takes place all year round to keep the milk supply as consistent as possible. Not suitable for vegetarians. Show Less

Winning a Super Gold at the World Cheese Awards, the... Show More

Winning a Super Gold at the World Cheese Awards, the Mayfield begins with a creamy, sweet taste which develops into a nutty, full-bodied, fruity flavour. A wonderfully moreish Alpine-style cheese that keeps on giving with every bite.  Show Less

A soft blue cheese made in Lincolnshire from unpasteurised cow's... Show More

A soft blue cheese made in Lincolnshire from unpasteurised cow's milk. It has a stunning flavour, a robust blue punch and a wonderfully creamy consistency. Show Less

I'm part of a multi-buy offer! Any 3 savoury Biscuits... Show More

I'm part of a multi-buy offer! Any 3 savoury Biscuits for £10. Savoury and warming, these biscuits are delicious topped with any of our soft cheeses, charcuterie meats and pâtés. Show Less

I'm part of a multi-buy offer! Any 3 savoury Biscuits... Show More

I'm part of a multi-buy offer! Any 3 savoury Biscuits for £10. Made in small batches with butter and seasoned with crunchy Cornish sea salt these deliciously crisp biscuits have no artificial flavourings, colourings or preservatives added Perfect with just about anything, but especially good with soft cheeses and any of our charcuterie meats and pâtés. Show Less

I'm part of a multi-buy offer! Any 3 savoury Biscuits... Show More

I'm part of a multi-buy offer! Any 3 savoury Biscuits for £10. Rich and buttery with a lovely mix of crunchy seeds these biscuits are delicious when paired with strong cheeses but will complement any of our cheeses and charcuterie. A really versatile cracker. Show Less

I'm part of a multi-buy offer! Any 3 savoury Biscuits... Show More

I'm part of a multi-buy offer! Any 3 savoury Biscuits for £10. Golden toasted oatcakes made in Scotland to a traditional recipe, using locally milled oats. The perfect partner to our full flavoured territorial cheeses. Show Less

Delectably sweet hazelnuts, handmade in England using traditional Italian caramelising... Show More

Delectably sweet hazelnuts, handmade in England using traditional Italian caramelising pans to give the nuts their intense flavour and sparkle before being lightly sprinkled with sesame seeds.  Show Less

The most divine combination of salted cashews and macadamias, chilli... Show More

The most divine combination of salted cashews and macadamias, chilli battered peanuts, smoke seasoned almonds and caramelised sesame peanuts. Show Less

A combination of lovely green and black olives enhanced with... Show More

A combination of lovely green and black olives enhanced with herbs. Eaten as a celebration Christmas cake in Italy it is delicious served as a small wedge with dessert wine or coffee after a meal. Show Less