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PRODUCT DESCRIPTION
Dating back to before Tudor times Simnel Cake is now traditionally eaten at Easter to celebrate the end of the 40 days of Lent.
This delicious light fruit cake has a layer of almond paste baked into the middle. On the top of this loaf cake the eleven apostles have been replaced by three bunnies!
REVIEWS & QUESTIONS
COOKING INSTRUCTIONS
INGREDIENTS & NUTRITION
Typical Nutritional Information | Per 100g |
---|---|
Energy KJ | 1479 |
Energy kcal | 351 |
Total Fat | 13.8 |
of which saturates | 0.1 |
Carbohydrate | 53 |
of which sugars | 25.2 |
Protein | 15.7 |
Salt | 4.8 |
STORAGE
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