Our organic light rye sourdough loaf is high in fibre and is bread in its purest form. Made with just...

This limited edition Organic White Sourdough is made from Maris Widgeon grain, grown by a local farmer John Prior. Made...

Left to slowly rise overnight, this traditional white bread loaf makes the best toast in the world. Its namesake comes...

This smooth pâté is made from free range duck livers and a healthy slug of Cointreau. Unlike many pâtés, this...

Full flavoured, smooth and well seasoned with thyme, garlic and a serious glug of tawny port. We've tried a great...

Our luxury smoked salmon pâté is made with our traditionally oak smoked salmon, lemon juice, herbs, orange zest and a...

Enjoy indulgence in every bite with our delicious venison rillettes. This luxurious and traditional-feeling rillette combines DukesHill's popular British Game...

We discovered this smoked salmon whilst touring around Scotland this summer. The flavour is superb. Try it for yourself -...

Button mushrooms blended with herbs and a touch of Italian hard cheese for a decadently creamy finish. This comforting soup...

A luxuriously rich and creamy vegetable soup made with butternut squash, carrots and parsnip, finished with cream and cheese. Enjoy...

A hearty blend of garden peas with our very own traditional Wiltshire Cured Ham. This classic pairing has been expertly...

A deliciously crafted creamy tomato soup finished with aromatic basil. Slow simmered to perfection - a classic soup staple. Each...

Our cook-in-the-bag Gammon Joints are hassle-free and easy to cook. Simply pop them into the oven to cook for a...

Serve a show-stopping Sunday roast with our succulent French-trimmed rack of pork, exclusively British outdoor-bred. Each rib provides a generous...

Introducing DukesHill's mouthwatering Confit Duck Legs, made from the finest British ducks. These free-range beauties have been expertly prepared using...

Our sous vide cuts are slow-cooked a water bath to retain their natural moisture. This results in exceptionally tender meat...

Few cuts of meat hit the sweet spot between looking impressive with extreme ease of cooking as this handsome Rack...

The most tender, succulent grass-fed fillet steak, expertly trimmed by our expert butchers. This superlative 100% British beef fillet steak...

The tenderest, most succulent grass-fed beef ribeye steaks, generously marbled, and with just the right level of fat to bring...

The tenderest, most succulent grass-fed sirloin steaks, generously marbled, and with just the right level of fat to bring out...

Our braised red cabbage is slow cooked in cider with apples, butter and spices. Piquant, warmly spiced with a velvet...

Infused with earthy truffle and nutty parmesan. 

Velvety potatoes with rich parmesan and a hint of garlic.

Baked in a creamy garlic sauce, topped with cheddar.

Part of a multi-buy offer! Any 2 puddings for £12.95 Only includes puddings priced at £7.50 If you are a...

Part of a multi-buy offer! Any 2 puddings for £12.95 Only includes puddings priced at £7.50 Warming and comforting, our...

Part of a multi-buy offer! Any 2 puddings for £12.95 Only includes puddings priced at £7.50 A light lemon sponge...

Part of a multi-buy offer! Any 2 puddings for £12.95 Only includes puddings priced at £7.50. Our best-selling version of...

One of our oldest British puddings Lemon Posset deserves a revival. In medieval times Posset was a milky drink with...

Part of a multi-buy offer! Any 2 puddings for £12.95 Only includes puddings priced at £7.50 Oh my goodness, you’re...

Panna Cotta meaning "cooked cream" in Italian is an Italian dessert which hails from the Piedmont region of Italy. It's...

Enjoy a delicious apple and cinnamon pie, made for DukesHill by fellow Royal Warrant holder, Montmartre Patisserie. These traditional apple...

Indulge your sweet tooth with the melt-in-the-mouth goodness of our delicious Bakewell tarts. These delicious tarts have been crafted for...

This fabulously tasty, well rounded Scottish cheddar is made on the Isle of Mull by the Reade family. It is...

A soft blue cheese made in Lincolnshire from unpasteurised cow's milk. It has a stunning flavour, a robust blue punch...

Supreme Champion at the 2013 International Cheese awards. Montagnolo Affiné is a delicious triple crème soft cheese with a natural...

I'm part of a multi-buy offer! Any 3 savoury Biscuits for £10. Savoury and warming, these biscuits are delicious topped...

I'm part of a multi-buy offer! Any 3 savoury Biscuits for £10. Rich and buttery with a lovely mix of...

I'm part of a multi-buy offer! Any 3 savoury Biscuits for £10. Made in small batches with butter and seasoned...

I'm part of a multi-buy offer! Any 3 savoury Biscuits for £10. Golden toasted oatcakes made in Scotland to a...

I'm part of a multi-buy offer! Any 3 Standard Jars for £11.50 Sweet, figgy and intense. Our Fig Chutney is...

I'm part of a multi-buy offer! Any 3 Standard Jars for £11.50 A versatile condiment perfect for glazing sausages, with...

I'm part of a multi-buy offer! Any 3 Standard Jars for £11.50 Created by the original founders daughter Laura, this chutney...