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Honey-Baked Baby Ham
We've taken all our know-how when it comes to traditionally curing ham, and distilled it into a delightfully compact package that will suit anyone who wants DukesHill quality but can't justify a larger ham. We use the same top quality outdoor-bred British pork, and the same cure as our most popular Wiltshire hams, but what sets these little gems apart is they are trimmed of all fat and steeped in oodles of clear blossom honey for a minimum of 24 hours to allow the honey to impart its wonderful flavour before baking. A world away from cheaper so called "honey flavoured" hams. Cooked & ready to eat.
Regular price £16.00