Product Code: MKSS
Sliced Oak Smoked Salmon Side
Traditionally smoked over pure oak for several days and hand sliced into elegant D-shaped slices, it offers a superb depth of flavour and smooth, buttery texture, perfect for a festive spread.
- Weight: 1kg
- Serves: 10-12
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Product Description
Crafted from the finest Scottish salmon, sourced from carefully selected sea farms in the cold, clear waters around the Shetland Isles, this show-stopping side is smoked fresh, never frozen, to preserve its delicate texture and refined flavour – a true centrepiece for the Christmas table. Each fillet is gently dry-cured and slowly smoked over untreated oak chippings by a small independent UK smokery, using time-honoured techniques perfected over generations.
Expertly hand-filleted and sliced on the angle to create signature D-shaped cuts, this salmon is a true expression of artisan craftsmanship. Ideal for elegant Christmas canapés, indulgent festive starters, light lunches or a leisurely Boxing Day brunch, it brings understated luxury and classic British quality to the season’s celebrations.
Why You’ll Love It
- Premium Scottish salmon from Shetland sea farms
- Fresh, never frozen, and traditionally oak smoked
- Hand sliced into classic D-shaped slices
- Deep, savoury flavour with a smooth finish
- Perfect for festive platters, canapés, or Boxing Day brunch
Perfectly Pairs With
- Blinis, crème fraîche and dill
- Buttered rye bread or toasted sourdough
- A glass of chilled Champagne or English sparkling – lovely for Christmas Day or New Year’s Eve
Ingredients + Nutrition
| Typical Nutritional Information | Per 100g |
|---|---|
| Energy KJ | 742 |
| Energy kcal | 177 |
| Total Fat | 9.4 |
| of which saturates | 1.6 |
| Carbohydrate | 1.0 |
| of which sugars | 0.2 |
| Protein | 22.2 |
| Salt | 3.4 |
Storage
Review
Perfectly Paired
Traditionally Handmade
Award Winning Quality
Finest British Produce
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