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Organic Light Rye Sourdough Bread

Organic Light Rye Sourdough Bread

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Regular price

Product Code: HHOR

Regular price £4.90 Sale price £3.50

Product Code: HHOR

Sale
800g - £3.50
Our organic light rye sourdough loaf is high in fibre and is bread in its purest form. Made with just three ingredients; Organic Light Rye Flour, water and sea salt, it is free from wheat, sugar, yeast & dairy. Fermented for 24 hours, this li...
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PRODUCT DESCRIPTION

Our organic light rye sourdough loaf is high in fibre and is bread in its purest form. Made with just three ingredients; Organic Light Rye Flour, water and sea salt, it is free from wheat, sugar, yeast & dairy.

Fermented for 24 hours, this light rye sourdough bread is the antidote to mass-produced bread and is much gentler on your stomach. Perfect enjoyed with a generous spread of salted butter or as the base for a hearty sandwich at lunchtime. 

REVIEWS & QUESTIONS

COOKING INSTRUCTIONS

We recommend that you bake off at 180°C – 200°C for 5 minutes to enliven the crust.

INGREDIENTS & NUTRITION

Warning for allergens For allergens, see ingredients in bold. Due to the manufacturing methods used, there is potential for the presence of other allergens including dairy, eggs, nuts and soy.
Ingredients
Typical Nutritional Information Per 100g
Energy KJ 705.04
Energy kcal 168.51
Total Fat 0.85
of which saturates 0.12
Carbohydrate 39.83
of which sugars 0.79
Protein 3.86
Salt 0.91

STORAGE

Store in cool, dry place.

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    Our dedicated team is on hand to help with any questions you may have and will be delighted to give you peace of mind. If you need to get in touch, you can call us in Shropshire on 0345 222 0153 or send us an email at help@dukeshillham.co.uk