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Sliced BresaolaMade for DukesHill to a traditional Italian recipe. Created since 1886 by modern day masters of the Italian art of cold cuts preparation. Made from the best beef leg cuts, topside selected by weight. Trimmed to its distinctive shape, it is salted with sea-salt, left to rest and placed in a highly breathable casing. This resting period gives a delicate and appetising flavour characteristic. One of the cured meats best suited to modern dietary needs. This thinly sliced beef is perfect on its own or drizzled with olive oil, a few shavings of parmesan, black pepper and a squeeze of lemon.
Regular price £7.00 -
Mackerel PateOur handmade mackerel pate contains no "added nasties". Only simple and pure ingredients are used for a fresh, clean flavour....
Regular price £6.95 -
Gammon SteaksWe use the finest British pork, cured the traditional way, and cut a little bigger, but also a shade thinner....
Regular price £11.00 -
Sweet Cured Bacon Chops (600g)Your favourite Bacon Chops - now even tastier! Once a familiar sight, the wonderful “bacon chop” has been given a...
Regular price £13.00 -
Spiced Orange Loin RoastFor the perfect hassle-free meal try our succulent "cook in the bag" Our sweet cured loin is coated with a...
Regular price £24.00 -
Damson Fruit CheeseI'm part of a multi-buy offer! Any 3 Standard Jars for £11.50 This intense fruit cheese is made for us...
Regular price £4.50 -
Dill & Mustard SauceI'm part of a multi-buy offer! Any 3 Standard Jars for £11.50 This sauce is a classic blend of dill...
Regular price £4.50 -
Sliced Oak Smoked Salmon SideThis smoked salmon has a superb, smoked flavour and texture that sets it apart from the usual bland offerings! Cut...
Regular price £47.00 -
Sliced Oak Smoked Salmon (200g)I'm part of a mix and match offer! Any 3 packs of 200g Smoked Salmon only £33 Smoked especially for...
Regular price £12.50 -
Sliced Gravadlax (200g)I'm part of a mix and match offer! Any 3 packs of 200g Smoked Salmon only £33 Moist cured salmon...
Regular price £12.95 -
Sliced Gravadlax SideA whole side of Gravadlax ready sliced for easy serving. Moist cured salmon marinated with dill, white pepper, sea salt...
Regular price £46.00 -
Whole Bone-in St. George's HamCured in our ever-popular, mild and sweet Wiltshire brine, our St George's Christmas Ham is baked in a glaze of...
Regular price £123.00 -
Gammon SteaksPack of two unsmoked Gammon Steaks - uncooked.
Regular price £6.50 -
Chinese Five Spice Pulled PorkWe take the sweetest, lightly cured pork shoulder, steep it in the most delicious tasty marinades then cook it “low...
Regular price £11.50 -
BBQ Pulled Pork with BourbonIntroducing our mouthwatering BBQ Pulled Pork with Bourbon! Made with the sweetest, lightly cured pork shoulder, this delectable dish is...
Regular price £11.50
